Adding salt to your coffee can help enhance the taste of the coffee beans and bring out their natural flavors. It also balances out the bitterness of the coffee, making it more enjoyable to drink. If you are looking for a way to spice up your morning cup of joe, then adding salt might just be what you need!
I know you're familiar with the saying, "What you don't know, won't hurt you!" Well, I’m here to spill the beans. Your morning cup of joe may be hiding a dark secret, ground up cockroaches. There's no getting around it, most mass-produced, pre-ground coffee has bugs in it.
This blog is dedicated to all things coffee. Here, you will find a wide range of content about the different types of coffee and the various ways that people enjoy it. This includes interesting facts, latest trends, and news about the coffee industry. We’ll also review different types of coffee, roasting techniques, and much more. So kick back, pour up your next cup, and enjoy!
The beans are produced from the poop of wild civets. Wild civets are a type of cat native to Southeast Asia. They eat coffee berries and their digestive juices ferment the beans, giving them a unique flavor. In this process, they produce a form of poop called Kopi Luwak that is collected and processed to make coffee. This coffee can cost more than $600 a pound.
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